by Polished Pig | Sep 23, 2015 | Uncategorized
There is so much to see in Missouri. We stayed in the St. Louis area for our trip – here are some favorite scenes and spots!
by Polished Pig | Jul 5, 2015 | Uncategorized
“What did I enjoy as a kid? What makes me happy now?” Kevin Nashan, chef-owner of Peacemaker Lobster & Crab Co. asked himself …
by Polished Pig | Jun 1, 2015 | Uncategorized
It’s no small trick bringing the coasts to the heartland, but chef-owner Kevin Nashan does it with aplomb on a daily basis.
by Polished Pig | May 1, 2015 | Uncategorized
When Kevin Nashan, the chef-owner behind St. Louis’ celebrated Sidney Street Cafe, opened his second restaurant, Peacemaker Lobster & Crab Co. (The name refers to the original po’boy moniker), it was this rich connection he wanted to...
by Polished Pig | Apr 13, 2015 | Uncategorized
“Growing up,” says chef Kevin Nashan, “all the kids would ride our BMX bikes to the plaza in downtown Santa Fe to either get a candy and a coke from Gormelly’s or a frito pie from Woolworth’s.” Although the coastal cooking of Louisiana and Maine inspired his St. Louis...
by Polished Pig | Jan 9, 2015 | Press, Uncategorized
Before it burst on the scene in August as one of the year’s hottest restaurants, The Peacemaker Lobster & Crab Co. was Kevin Nashan’s vision of “a place where I want to eat every single day.” Although he wouldn’t mind dining daily at his legendary...
Recent Comments