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Hours & Location

Lunch/Dinner Menu

Brunch Menu

Located in the historic Blue Dome District, our newest location brings Acadian flare and classic east coast charm to downtown Tulsa.

Our raw bar features a rotating selection of fresh oysters from the Gulf and Atlantic Ocean, peel and eat shrimp, and a crudo of the day. In our spacious bar area, sip on classic cocktails like the Dark & Stormy or Sazerac, along with spiked slushies. Rustic and nostalgic, our space is accented by vintage Americana décor, and our walls are lined with photographs of the fisherman and oystermen who supply our kitchen.

- Raw Bar Tulsa
- Oysters
  
  3
  
  ask your server for today’s fresh selection, served with cocktail sauce, mignonette and lemon
- Seasonal Spread
  
  9
  
  served with toasted bread
- Peel & Eat Shrimp
  
  14
  
  1/2 lb. served with cocktail sauce
- Seafood Sampler
  
  26
  
  oysters, peel & eat shrimp, mussels, clams and crab leg pieces
- Two Tier
  
  55
  
  oysters, peel & eat shrimp, mussels, clams, crab leg cluster

x

- Rolls Tulsa
- Rolls Description Tulsa
  
  all served with housemade chips
  sub fries for 1.50
- Clam
  
  14
  
  fried strips with garlic chive aioli
- Shrimp
  
  13
  
  Cajun Style (hot, with cajun butter)
- Crab
  
  27
  
  Connecticut Style (warm, with butter)
  Maine Style (cold, with mayo & celery)
- Lobster
  
  37
  
  served with 2 hush puppies and choice of potato salad or coleslaw
  
  Connecticut Style (warm, with butter)
  Maine Style (cold, with mayo & chives)

x

- Specials Tulsa
- Steamed Clams
  
  19
  
  in white wine, garlic, shallot broth with toasted bread
- Mussels
  
  15
  
  tomato, bacon, shallot broth with toasted bread
- Chicken Sandwich
  
  13
  
  fried chicken breast with pickle & mayo, served with chips
- Cheeseburger
  
  15
  
  double smash burger with cheddar cheese spread, pickle, tomato, onion & comeback sauce. served with french fries.

x

- Poorboys Tulsa
- Poorboy Description Tulsa
  
  all served with housemade chips
  sub fries for 1.50
- Sweet Potato
  
  12
  
  with kale, confit tomato, corn nuts, sour cabbage & garlic chive aioli
- Catfish
  
  14
  
  with lettuce, tomato, pickle & remoulade
- Shrimp
  
  14
  
  with lettuce, tomato, pickle & remoulade
- Peacemaker (Oyster)
  
  15
  
  with lettuce, tomato, pickle & remoulade
- Buffalo Crawfish
  
  15
  
  with celery slaw, ranch & bleu cheese
- Smoked Brisket
  
  14
  
  with lettuce, tomato, pickle & horseradish aioli

x

- Sides Tulsa
- Coleslaw
  
  6
- Fried Green Tomatoes
  
  7
  
  with remoulade
- Hush Puppies
  
  8
  
  with tarragon aioli
- Corn Dog
  
  6
  
  with mustard
- Smothered Collard Greens
  
  7
- Corn on the Cob
  
  5
- Frog Legs
  
  10
  
  with bama sauce
- Lobster Frito Pie
  
  16
  
  choice of pork rinds, fritos or fries
- Lobster Mac & Cheese
  
  17

x

- Brunch
- Johnny Cakes
  
  8
  
  cornmeal pancakes served with syrup
- The Fisherman’s Biscuit & Gravy
  
  9
  
  old fashioned milk gravy with sausage, crawfish, crab & shrimp over homemade buttermilk biscuit
- Country Breakfast
  
  11
  
  two eggs your way, served with a stack of johnny cakes, tuscan potatoes and bacon
- Brunch Burrito
  
  8
  
  scrambled eggs, cheddar cheese, potatoes and housemade andouille sausage
- Crab Cakes Eggs Benedict
  
  15
  
  crispy crab cakes served with two poached eggs & bernaise on an english muffin
- Creole Shrimp & Grits
  
  12
  
  creamy grits & four gulf shrimp smothered in cajun butter

x

- Raw Bar Tulsa
- Oysters
  
  3
  
  ask your server for today’s fresh selection, served with cocktail sauce, mignonette and lemon
- Seasonal Spread
  
  9
  
  served with toasted bread
- Peel & Eat Shrimp
  
  14
  
  1/2 lb. served with cocktail sauce
- Seafood Sampler
  
  26
  
  oysters, peel & eat shrimp, mussels, clams and crab leg pieces
- Two Tier
  
  55
  
  oysters, peel & eat shrimp, mussels, clams, crab leg cluster
- Soup Tulsa
- Clam Chowder
  
  6
- Gumbo
  
  6
- Salad Tulsa
- House Salad
  
  9
  
  romaine, tomatoes, pickled green tomatoes, avocado, onion, white cheddar, hard boiled egg, croutons and dill ranch
- Summer Greek
  
  9
  
  watermelon, tomatoes, red onion, pepperoncinis, olives, feta cheese, and greek dressing
- Rolls Tulsa
- Rolls Description Tulsa
  
  all served with housemade chips
  sub fries for 1.50
- Clam
  
  14
  
  fried strips with garlic chive aioli
- Shrimp
  
  13
  
  Cajun Style (hot, with cajun butter)
- Crab
  
  27
  
  Connecticut Style (warm, with butter)
  Maine Style (cold, with mayo & celery)
- Lobster
  
  37
  
  served with 2 hush puppies and choice of potato salad or coleslaw
  
  Connecticut Style (warm, with butter)
  Maine Style (cold, with mayo & chives)
- Specials Tulsa
- Steamed Clams
  
  19
  
  in white wine, garlic, shallot broth with toasted bread
- Mussels
  
  15
  
  tomato, bacon, shallot broth with toasted bread
- Chicken Sandwich
  
  13
  
  fried chicken breast with pickle & mayo, served with chips
- Cheeseburger
  
  15
  
  double smash burger with cheddar cheese spread, pickle, tomato, onion & comeback sauce. served with french fries.
- Boils Tulsa
- Boil Description
  
  available daily after 4:30pm & all day Sundays
  
  all boils served with potatoes, andouille, corn on the cob and a buttermilk biscuit
  
  *a la carte pricing
- Shrimp
  
  29/24*
- Snow Crab Legs
  
  60/55*
- Lobster
  
  60/57*
- Lunch Special Tulsa
- Soup + Half Poorboy
- Lunch Price
  
  just $10
- Poorboys Tulsa
- Poorboy Description Tulsa
  
  all served with housemade chips
  sub fries for 1.50
- Sweet Potato
  
  12
  
  with kale, confit tomato, corn nuts, sour cabbage & garlic chive aioli
- Catfish
  
  14
  
  with lettuce, tomato, pickle & remoulade
- Shrimp
  
  14
  
  with lettuce, tomato, pickle & remoulade
- Peacemaker (Oyster)
  
  15
  
  with lettuce, tomato, pickle & remoulade
- Buffalo Crawfish
  
  15
  
  with celery slaw, ranch & bleu cheese
- Smoked Brisket
  
  14
  
  with lettuce, tomato, pickle & horseradish aioli
- Steamed Buns
- Lobster
  
  mkt
  
  sour cabbage & tarragon aioli
- Buffalo Crawfish
  
  13
  
  slaw, bleu cheese crumble & ranch
- Sides Tulsa
- Coleslaw
  
  6
- Fried Green Tomatoes
  
  7
  
  with remoulade
- Hush Puppies
  
  8
  
  with tarragon aioli
- Corn Dog
  
  6
  
  with mustard
- Smothered Collard Greens
  
  7
- Corn on the Cob
  
  5
- Frog Legs
  
  10
  
  with bama sauce
- Lobster Frito Pie
  
  16
  
  choice of pork rinds, fritos or fries
- Lobster Mac & Cheese
  
  17
- Dessert Tulsa
- Whoopie Pie
  
  6
  
  carrot cake
- Derbie Pie
  
  6
  
  chocolate chips, nuts & bourbon
- Cherry Crumble
  
  6
- Soft Serve Ice Cream
  
  4
  
  with housemade magic shell

x

- Brunch
- Johnny Cakes
  
  8
  
  cornmeal pancakes served with syrup
- The Fisherman’s Biscuit & Gravy
  
  9
  
  old fashioned milk gravy with sausage, crawfish, crab & shrimp over homemade buttermilk biscuit
- Country Breakfast
  
  11
  
  two eggs your way, served with a stack of johnny cakes, tuscan potatoes and bacon
- Brunch Burrito
  
  8
  
  scrambled eggs, cheddar cheese, potatoes and housemade andouille sausage
- Crab Cakes Eggs Benedict
  
  15
  
  crispy crab cakes served with two poached eggs & bernaise on an english muffin
- Creole Shrimp & Grits
  
  12
  
  creamy grits & four gulf shrimp smothered in cajun butter

x

Peacemaker Tulsa

313 E. 2nd St.
Tulsa, OK 74120

info@peacemakerok.com

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Hours

MON-THURS:
11am–2pm | 4:30–9pm
FRI & SAT: 11am–10pm
SUN: 11am–9pm

Lunch Special

MON-FRI: 11am–2pm

Brunch

SAT & SUN: 11am–2pm

Call Us

918.551.6781

Book your Peacemaker Lobster and Crab Co. reservation on Resy

For private & group dining inquiries, please contact Richard Purtell at rpurtell@peacemakerok.com or give us a call at 918.551.6781.

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Raw Bar Tulsa

Salad Tulsa

Soup Tulsa

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Rolls Tulsa

Specials Tulsa

Poorboys Tulsa

Lunch Special Tulsa

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White Sturgeon Caviar Tulsa

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Brunch

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Raw Bar Tulsa

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Salad Tulsa

Rolls Tulsa

Specials Tulsa

Boils Tulsa

Lunch Special Tulsa

Poorboys Tulsa

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Sides Tulsa

Dessert Tulsa

Brunch

Brunch Sides

Peacemaker Tulsa

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